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Professional. Efficient. Personal.
Let us take care of the food and help make your event perfect
Services
Planning an event and in need of authentic Mexican catering?
Whether you’re hosting an intimate gathering or a large celebration, we provide professional catering services tailored to your needs. From corporate luncheons and elegant weddings to festive cocktail receptions, our team will craft a customized menu featuring traditional Mexican flavors your guests will remember. Contact us today to begin planning your event.
Prefer a more casual setup for your event?
No problem — we also offer a convenient drop-off catering service. We'll deliver freshly prepared food directly to your venue, ready for you and your guests to enjoy with a self-serve setup.
Our Story
Takobar San Diego was born in 2016, inspired by founder Jorge Garcia’s childhood memories of time spent in Tijuana with his grandfather — where he fell in love with the flavors, culture, and community found around a good plate of tacos.
What started as a deep passion for authentic Mexican food has grown into one of San Diego’s go-to catering services for tacos done right. At Takobar San Diego, we believe food should be full of flavor, served with heart, and shared with people who feel like family.
We specialize in large-group taco catering — a service that not everyone can do well, but we take pride in doing right. Fast, fresh, never short on food, and always focused on making your event stress-free and delicious.
And if you're looking to bring the taco party anywhere in San Diego, our Takobar food truck is ready to roll! Perfect for weddings, corporate events, private parties, and more — we bring the kitchen to you.
Let us take care of the food so you can focus on enjoying the moment.
Menu
Starters
Appetizers & Seafood Ceviche Trays
Quesadillas
Mexican blend cheese melted on a home made flour tortilla. Jack cheese melted on a 6" flour tortilla
Charcuterie Cups
2 cheeses (manchego and cheddar), fruit, salami, and crackers
Elote
Corn in a cup sprinkled with cotija, mayo & tapatio hot sauce. 4 Oz cup
Chips & Salsa
Corn tortilla Chips with a side of Salsa Picante/ Mild.
Chips & Guacamole
Corn Tortilla Chips with a side ofFresh Guacamole
Ceviche Seafood Half trays
67.95 each Half Tray
Red & Black Aguachile
Wild-caught Gulf shrimp, marinated and gently cooked in fresh lime juice, served in a bold blend of spicy red and black chili peppers with tomato.
Green Aguachile
Wild-caught Gulf shrimp, marinated and lime-cooked, served in a vibrant green sauce made with cilantro and serrano peppers. Garnished with red onions, avocado, and cucumber.
Accompaniments:
Tostadas (15-17 tostadas/servings per tray), lime wedges, mayonnaise packets, and Tajín.
50 guest & 100 guest packages
Catering Packages
25 guest Drop-off Family package
512.13+tax
Starter (Choice of One):
Fresh Tortilla Chips with Guacamole (25 servings)
Fresh Tortilla Chips with House Salsa (25 servings)
Proteins (Choose Two):
Mesquite-Grilled Pollo Asado (7 lbs)
Mesquite-Grilled Carne Asada (7 lbs)
Vegetarian Option (TBD upon request)
Condiment Package Includes:
1 quart chopped cilantro
1 quart diced onions
1.5 quarts mashed avocado
1 quart sliced radishes
1 quart lime wedges
1 pint red salsa
1 pint salsa verde
Sides:
Half tray of Mexican Rice (~5–6 lbs)
Half tray of Beans
50 guest Basic package: (3 meat option + veggie)
1150.00+Tax
50-Guest Catering Package
Appetizers (Choice of One):
House-made Quesadillas
Fresh Tortilla Chips with Salsa
Proteins:
Carne Asada – Grilled marinated steak
Pollo Asado – Grilled citrus-marinated chicken
Adobada – Spiced marinated pork
Veggie Tako – A flavorful mix of mushrooms, grilled onions, and corn
Sides:
Half tray of Mexican Rice
Half tray of Refried or Whole Beans (choice available)
Aguas Frescas (Choice of One, 3-Liter Jug):
Horchata – Sweet cinnamon rice drink
Jamaica – Hibiscus iced tea
Condiments &
Signature Catering Package : (50 guest package)
1,597.50 + tax
Signature Entrée Selections
Choose from a variety of handcrafted Tacos.
Hickory-Smoked Arrachera (Skirt Steak)
Tender, marinated skirt steak, slow-smoked over hickory wood for a rich, savory flavor.
Garlic-Seasoned Shrimp
Mildly seasoned with toasted garlic and herbs — a light, flavorful seafood option.
Birria
Traditional slow-braised beef, infused with dried chiles and spices, perfect for tacos or plated entrees.
Surf & Turf
A premium pairing of hickory-smoked Ranchera, garlic seasoned shrimp
100 guest Seafood Signature Package (Food Truck included)
4,636.00+tax
3 option Seafood Signature Menu:
Protein Options :
Wild-Caught Gulf Shrimp
Choose your style:
• Culichi – Creamy green poblano and serrano sauce
• Enchilado – Spicy red chili-marinated
• Grilled – Lightly seasoned and flame-grilled
Mahi Mahi – Mild, flaky white fish grilled to perfection
Wahoo – Firm, flavorful fish with a buttery finish
Ribeye – Juicy, marbled steak grilled over open flame
Skirt Steak (Arrachera) – Marinated and hickory-smoked for rich flavor
Fish Tacos – baja style, cabbage, salsa fresca
Traditional Mexican Sides
$60+Tax per half tray, $100+Tax per full tray
Mexican Orange Rice
Fluffy, seasoned rice cooked with tomato, garlic, and spices — a classic side that complements any entrée.
Beans (Choice of One)
Frijoles de la Olla – Whole pinto beans slow-cooked with aromatics
Refried Beans – Creamy, smooth, and seasoned to perfection
Black Beans – Hearty and lightly spiced for a rich, earthy flavor
Tray Sizes Available:
Half Tray – Serves approximately 30–35 guests
Full Tray – Serves approximately 65–70 guests
Extras
Desserts & Aguas Frescas
Churros
$42 per dozen
5" long
Macarons
$45 per dozen
Provided by The Macaron Shop SD
Beverages:
$65.00 per Jarra (carafe)
Horchata, Jamaica, Tamarindo, Sandia, Melon Mexican cokes & sodas
Please note this is a sample menu and can be fully customizable to your needs. We offer a separate package menu for Weddings.